1 cup Oil
2 cups Sugar
2 cups raw Zucchini, peeled and grated
3 tsp Vanilla
3 cups Flour
1 tsp Salt
3 tsp Cinnamon
1 tsp Baking Soda
1/2 tsp Baking Powder
1/2 cup Walnuts, optional
1/2 cup Raisins
Beat eggs, add oil, sugar and zucchini. Mix well. In a seperate bowl mix flour, salt, cinnamon, baking soda, baking powder, walnuts and raisins. Combine all ingredients together. Mix well. Pour into greased loaf pans. Bake at 325F for 1 hour. Makes 2 loaves and you can cook both loaves at the same time.
Submitted by: Carolyn
Labels: Breads + Muffins