1 can Cream of Potato Soup
1 can Cream of Mushroom Soup
1 dry package of French Onion Soup
1 cup Water
1 lb Beef Stew Chunks
2-4 Red Potatoes, cut up into slices or chunks
handful of baby Carrots
Put all of the ingredients together in a big slow cooker. You can also add greenbeans or other veggies if you want. Cook on low for about 5-6 hours or on high for 3-4 hours. Serve over rice. Feeds about 3-4 adults.
Submitted by: Drea
Labels: Main Courses - Beef, Slow Cooker
