April 24, 2007
Pizza Pie Irons
posted by Amber at 9:30 PM

1 tin Tomato Soup
2-3 cups mozza cheese, shredded
250g Pepperoni
1 Green Pepper, chopped
1 small Onion, finely chopped
1/2 pkg Bacon, fried & chopped

Chop up pepperoni and fry pepperoni, pepper & onions until cooked. Mix soup, cheese, bacon & pepperoni mixture and stir over heat until melted together. Around a camp fire, butter 2 slices of bread and spoon 2 tbsp of mixture between the slices. Cook pie iron over the flame until bread is lightly browned. Leftover pizza mix freezes well and can also be used as topping for pizza buns.
Submitted by: Amber

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At April 24, 2007 at 9:33 PM, Blogger Amber

This is our FAVORITE meal when we go camping or to the lake. When I am in a hurry, I sometimes cheat and buy that Maple Leaf "Ready Cooked" bacon and just cut up those fully cooked strips of bacon and throw them into the mixture at the end.

We always finish off with dessert pie irons. We put cherry (or apple, or blueberry!) pie filling between the 2 slices of bread. YUM! Makes me want to go camping!!!

 

At April 25, 2007 at 5:04 PM, Blogger Janelle

ohhh!!! i can't wait until summer! Rod & I eat these every meal almost while camping!! so yummy!!!! want to meet us somewhere?? :) :) :)

 

At May 1, 2007 at 2:07 PM, Blogger Shanilie

Wow, I haven't ever heard of this! I think that is what I will have to invest in for Ryan's camping theme birthday party next month! Thanks for the great idea~!

 

At September 24, 2007 at 8:17 PM, Blogger Sherisse

Mine sure didn't taste as good as yours but, I still love this stuff.

 


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