1 cup Sugar
2 Eggs
1/2 tsp Baking Soda
1 cup Sour Cream
1 1/2 cups Flour
1 1/2 tsp Baking Powder
Filling:
1/2 cup Brown Sugar
1 tsp Cinnamon
1 tsp Cocoa
Cream butter and sugar. Add eggs and mix well. Mix baking soda and sour cream in a seperate bowl and let rise. Alternate flour mixture and sour cream. Mix half of batter at bottom of a greased bundt pan with 1/2 of the filling. Pour the rest of the batter on top followed by the rest of the filling. Bake at 350 for approximately 1 hour.
Submitted by: Kara
Labels: Desserts + Cakes
