Red Peppers (or any color you like)
Spices (Garlic Powder, Salt, Pepper, etc)
Chicken Breast, cooked and shredded
(I used one chicken breast for 2 10" quesidillas)
Dice veggies and put in baking dish. Coat with olive oil. Add spices and bake in 350-400F oven for 30ish minutes. The veggies shrink down a lot when roasted, so be sure to keep that in mind. Bake chicken breast and shred. Mix chicken and veggies in dish, add cheese. Put mixture on flour tortillas and brown in fry pan or oven till golden and cheese is melted. Serve with sour cream.
Submitted by: Sabrina
Labels: Main Courses - Chicken