July 15, 2008
posted by Amber at 6:15 PM

1lb Boneless Skinless Chicken Breasts, cut into strips
Salt & Pepper, to taste
1/2 lb Angel Hair Pasta, cooked
2 tbsp Butter
1 cup Parmesan Cheese
1 cup Half & Half Cream
3/4 cup Ranch Dressing
1 cup Peas, cooked

Sprinkle chicken with salt & pepper. Grill or fry chicken while the pasta is cooking. Meanwhile, melt butter in saucepan and add parmesan cheese & cream, heating and stirring until cheese is melted. Add dressing; heat through. Drain pasta and mix with sauce (do not rinse pasta, the sauce will stick better to it). Add chicken and peas. Enjoy!
Submitted by: Amber

Labels:

 
2 Comments:


At July 24, 2008 at 9:28 PM, Blogger Janelle

made this today - and it was YUMMY! everyone loved it. i put too many peas in though...next time not so many peas! Thanks Am!

 

At August 11, 2008 at 7:32 PM, Blogger Lon & Pat

Made this tonight for supper. I enjoyed it and even Lon asked for seconds.